Perry's Chocolate Pudding Recipe Houston, TX
| 1.5 cups rice milk 3 T cornstarch 1/4 cup cocoa powder 1/3 cup maple syrup or sweetener of your choice 1/4 tsp extract |
Beat all ingredients together in medium sauchpan
until smooth. Cook over medium heat, stirring constantly until thickened. Pour into
individual serving dishes, then chill before serving.
|
Soy milk can be substituted. Rice milk is often sweeter.
Warm pudding is good, too!
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